Mark McCartney founded Arctic Refrigeration in 1994. Leaving Tulsa with 16 years of technical and managerial experience, he started the company with the goal of providing fast and reliable service to the greater Springfield area. Mark now has over 40 years in the industry and has grown Arctic from one to 15 service technicians. Arctic continues to provide the best possible service for installation, repair and maintenance of commercial refrigeration, heating/cooling and kitchen equipment. Mark has built a well-respected brand, with a reputation for fixing the problem right.
In 2000 Arctic expanded its operations to include the sale of new and used equipment, as well as front of the house small wares. Arctic Food Equipment now offers all types of kitchen supplies, equipment and everything needed to operate a restaurant. We stock both new and used equipment and ship to the continental United States. We’re also happy to deliver and install equipment in our local service area. Our newly renovated 10,000 sq ft showroom is open to the public and has everything a top chef or discerning home cook may need. Don’t wait two days on shipping, stop in today to get what you need to keep your kitchen running smoothly.
Call or stop by today, we’re happy to help!